Peel Hey, Frankby Road, Frankby, Wirral CH48 1PP
+44 (0) 151 677 9077

Lunch

Phone to book 0151 677 9077

Light Lunch Menu

Noon til 5pm

Homemade Soup of the day (V) £4.50
Speciality Liver Pate served with
mango chutney & toast/crusty bread £6.50
Warm Goats Cheese Crouton
with onion marmalade & salad £5.95
Toasted Tuna Melt topped with cheese £5.95
Warm Salmon Salad with Crème Fraiche £7.50
Chicken & Bacon Caesar Salad £7.25

Freshly made Sandwiches
Served on Wholemeal/White Bread
Smoked Salmon & Cream Cheese £6.50
Ham & Chutney £5.95
Egg Mayonnaise £5.50
Poached Salmon & Cucumber £6.95
A Trio Of Cheese £5.95
Prawns in Marie Rose £6.25
Tuna Mayonnaise £5.95
Chicken & Bacon in Caesar dressing £5.95
Coronation Chicken £5.95
Brie & Cranberry Sauce £5.95

Toasties & Paninis
with salad garnish & coleslaw & crisps
Brie & Bacon £6.25
Turkey & Cranberry Sauce £6.25
Ham & Cheese £6.25
Tomato, Cheese & Onion £5.95

Sunday Lunch

2 x courses £17.95 – 3 x courses £21.95

Soup of the day
Chicken Liver Pate
Warm Chicken fillets on rocket salad
Grilled Goats Cheese Crouton
Traditional Sunday Roast with all the trimmings choice of
Beef, Lamb, Pork, Salmon or Vegetarian option

All served with a selection of seasonal vegetables

Pre-Booking recommended