Peel Hey, Frankby Road, Frankby, Wirral CH48 1PP
+44 (0) 151 677 9077

Outside Catering

We are delighted that due to public demand we are now offering outside catering to you. Why go to all the trouble of preparing yourself, when our team can do it all for you!

We offer finger buffets for all occasions, just discuss with us your requirements, then pick it up from Peel Hey. As easy as that!

FINGER BUFFET BANQUETING MENU

Kettle Chips and Dips

Luxury Selection of freshly prepared sandwiches on white and wholemeal farmhouse bread

Fillings from

Chicken and Ham Caesar / Prawn Marie Rose
Egg Mayonnaise / Ham and Chutney
Trio of Cheese and Spring Onion
Hot Breaded Chicken Goujons
Sausage Rolls and Pork Pies
Spicy Potato Wedges and Chipolatas

Served with a selection of dips and sauces

£14.95 per head (incl VAT)**

FORK BUFFET BANQUETING MENU

Crispy Vegetable Crudites on arrival
Platters of Herb Crusted Hot Chicken Strips
Hot Lemon Pepper Sole Goujons
Prawn Marie Rose on a bed of Salad Leaves
Chicken Caesar on a bed of Salad Leaves
Selection of Warm Savoury Tartes / Coleslaw
New Hot Buttered Potatoes / Crusty French Bread

£16.95 per head (incl VAT)**

CARVED BUFFET BANQUETING MENU

Crispy Vegetable Crudites or Spring Rolls on arrival
Coronation Chicken
Poached Dressed Salmon
Platter of Roast  Beef or Cheshire Turkey
Honey Roast Ham
Crusty French Bread
Green Salad / Pasta Salad / Coleslaw
New Buttered Potatoes

£19.95 per head (incl VAT)**

Additional Courses may be added to your choice of banqueting menu

Hot and Cold Savoury Canapes £7.50pp

Starters  £4.50pp
Peel Hey Pate / Melon and Parma Ham / Soup

Desserts £4.50pp
Strawberry Cream Scones / Choc Fudge Cake / Prosecco & Blackcurrant Cheese Cake/Sticky Toffee Pudding & Cream

Coffee and Tea £2.50 pp

**(Service charge of £2 per head will be added for use of own cake as dessert)